Spicy White Chicken Chili

This is one of my favorite recipes!  I make this chili at least once a month! It tastes even better the second day, after all of the flavors had had time to mix together.  You can also play with the spiciness, I love my food very spicy but if you don't, use green chilies instead of jalapeño chilies.  Give it a try, you will love it too!

Happy Cooking!
Angie